This Supreminox professional Santoku knife has another added value: it is manufactured from stainless steel with a special alloy of materials, including Molybdenum Vanadium®, which gives it maximum durability. This knife, therefore, has extra strength, allowing it to withstand intensive use in the kitchen. Thus, it is no surprise that it has a very hard blade, rated 54 – 56 HRC.
In fact, our professional Santoku knife from the Partner range is manufactured with the aim of it remaining intact for a lot longer by avoiding corrosion and wear and tear from everyday use.
The design of this Santoku knife is also focused on convenience for the professional chef in the work environment. For this reason, its light feel is essential and highly appreciated among professionals. This effect is achieved with a flexible design that includes an ergonomic polyoxymethylene handle. The result is an adaptable knife that adjusts to the hand and responds to the demands of a professional kitchen.
Daily use does not require a different approach or any extra effort; enjoy the flexible ergonomic handle that adapts to the hand and helps the cutting precision of any meat or fish.
Enjoy using our Santoku knife from the Partner range while preparing any recipe!
